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Right to Information Act 2005

Last updated on 20-01-2015, 16:23

INFORMATION UNDER SECTION 4(1)(b) OF THE ACT

Spices Board
(Ministry of Commerce & Industry, Govt. of India)
'Sugandha Bhavan'
N.H.By Pass, Palarivattom.P.O, Cochin - 682025
Kerala, India
Phone : 91-484-2333610, Fax : 91-484-2334429, 2331429
Website: www.indianspices.com

(As per provisions under the Right To Information Act, 2005, a fee of Rs.10/- is charged from the beneficiaries for dissemination of information under the RTI Act 2005. However no fee is collected from those who fall below poverty line. Remittances may be made in the form of Demand Draft / Bankers Cheque / Indian Postal Order drawn in favour of the Secretary, Spices Board, Kochi - 25)

Portal for online filing of RTI application
Particulars of its Organisation, functions and duties
Powers and duties of officers and employees
Procedure followed in the decision making process, including channels of supervision and accessibility
Norms set by it for the discharge of its functions.
Rules, regulations, instruct-ions, manuals and records, held by it or under its control or used by its employees for discharging its functions
Statement of the categories of documents /information that are held by it or under its Control
Particulars of any arrangement that exists for consultation with, or representation by, the members of the public in relation to the formulation of its Policy or implementation thereof
Statement of Boards, Councils, Committees and other Bodies consisting of two or more persons constituted as its part or for the purpose of its advice, and as to whether meetings of those Boards, Committees, and other Bodies are open to the public or the
The budget allocated to each of its agency, indicating the particulars of all plans, proposed expenditures and reports on disbursements made
The particulars of recipients of concessions, permits or authorizations granted by it
The manner of execution of subsidy programmes, including the amounts allocated and the details of beneficiaries of such programmes.
Details in respect of the information, available to or held by it, reduced in an electronic form
Particulars of facilities available to citizens for obtaining information, including the working hours of library or reading room, if maintained for public
Names, designations and other particulars of the Public Information Officers
Email id's of all staff of the Board
Notice (By Central Vigilance Commission Order No. 8(I) 99(4) dated 12th March 1999
Spices Board Manuals
Tender Details
Citizens Charter
Annual Plan & Budget Allocation for 2012-13, 2013-14 & 2014-15
Promotion & Posting Details
CAG/PAC Para
RTI Details
Details about Records Digitized
Audit Report 2014-15
Compliance Report on implementation of Guidelines on suo motu disclosure under Section 4 of the RTI Act 2005
Spices Board Offices
List of Staff with Location and Department
The monthly remuneration received by each of its officers and employees, including the system of compensation as provided in its regulations